Full-Time & Part-Time Positions Available
Are you a passionate chef looking for the next step in your career? Do you want to work in a kitchen where you'll genuinely develop your skills, learn new techniques, and enjoy coming to work every day?
We're looking for a motivated Chef de Partie to join our talented and supportive kitchen team. This is an excellent opportunity for someone who loves cooking, wants to progress their career, and values working in a positive, professional environment.
Why Join Us?
- Work alongside a highly experienced Head Chef who is committed to developing his team and making time to teach new skills and techniques.
- Be part of a friendly, supportive, and fun kitchen culture where teamwork is genuinely valued.
- Cook with fresh ingredients and quality produce, developing real culinary skills rather than simply reheating or assembling food.
- Real opportunities for progression within both our kitchen and the wider business.
- Develop your cookery skills across a variety of services and styles.
- Achievable work-life balance with a varied shift pattern.
- Work with an experienced management team that wants to see you succeed.
The Role
As Chef de Partie, you'll play an important role in delivering consistently high standards while continuing to grow and develop as a chef.
You'll work across a variety of services, including breakfast, lunch, and dinner shifts, giving you the opportunity to broaden your experience and skillset while working with fresh food and ingredients every day.
Shift Information
- Shifts vary between breakfast, lunch, and dinner service.
- Breakfast shifts can start as early as 6:30am.
- Lunch shifts typically start between 10:00am and 11:00am.
- Dinner service shifts generally start at 5:00pm.
- The kitchen is usually closed, cleaned down, and finished by approximately 9:30pm, allowing for a healthy work-life balance.
- Later starts are available throughout the week.
- Applicants must be able to reliably travel to work for early morning starts when required.
What We're Looking For
- Passion for food and a desire to continuously improve.
- Positive attitude and willingness to learn.
- Ability to work well as part of a team.
- Previous experience in a professional kitchen at Commis Chef or Chef de Partie level preferred.
- Ambition to develop and progress within the industry.
Pay & Benefits
- Competitive hourly rate, with flexibility depending on experience.
- Service charge paid on top of your hourly rate, currently averaging approximately £2 per hour additional earnings.
- Free on-site parking.
- Discounted meals whilst on shift.
- Staff discount when visiting with friends and family.
- Ongoing training and development from an experienced Head Chef and management team.
- Opportunity to undertake a recognised apprenticeship programme for those looking to further their qualifications.
- Genuine career progression opportunities within our kitchen and wider business.
- Supportive, friendly, and enjoyable working environment.
- An en-suite room could be provided for an exceptional candidate.
If you're looking for a role where you can learn, develop, progress, and enjoy being part of a great team, we'd love to hear from you.
Apply today and take the next step in your culinary career.
Pay: From £13.50 per hour
Benefits:
- Discounted or free food
- Employee discount
- Flexible schedule
- Free parking
- On-site parking
Work Location: In person
