Salary: £32k - 33k per year + live in, tips & benefits
Reference: GW2704495PC
Excellent Pastry Opportunity in Luxury Venue - Live in available
Pastry Chef de Partie. Our client based at this 4* Luxury Venue has a fantastic opportunity to join its brigade and work in the Pastry Section. This is an opportunity to join a busy property and produce pastry products for high end banqueting, and the fine dining restaurant.
Salary & Benefits
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Salary to £33k plus tips
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45 hour week
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Straight Shifts
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Meals
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Accommodation if relocating
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Staff Benefits & Discounts
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Employee App & Heath scheme
The Role
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Working on the Stand alone Pastry section with assistance from junior chef
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Making all Cakes, Pastries, Desserts and Afternoon Teas for service & functions
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Using all fresh ingredients
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Working to AA rosette level standard
The Person
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Already a Pastry Chef de Partie
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Experience ideally to rosette levels in luxury hotel or restaurant
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Career focused and Team Player
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Wanting to learn and develop skills under strong Head Chef
#INDGHR
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now
#INDGHR
