Sommelier – Akoko
£40,000–£42,000 + Benefits
Akoko is a Michelin-starred restaurant in Fitzrovia, London, showcasing the diverse flavours and culinary traditions of West Africa through a refined tasting menu experience. We are looking for a passionate and knowledgeable Sommelier to join our team and help deliver exceptional wine service and guest experiences.
What We Offer
- £40,000–£42,000 per annum, depending on experience plus benefits
- Private medical insurance
- Staff meals on duty
- 28 days paid holiday
- Employee discounts across the group
- Reward and recognition programmes WSET and ongoing wine education support
- Career development opportunities
The Role
Working closely with the General Manager and beverage team, you will guide guests through our wine list and pairings, drive beverage sales, support the development of the wine programme, and help train the wider front-of-house team.
What We’re Looking For
- Strong wine knowledge and passion for hospitality
- WSET Level 3 or equivalent preferred
- At least 2 years experience in a Michelin-starred or high-end fine dining environment Excellent communication and guest engagement skills
- Commercial awareness and a proactive approach
- Ability to support and develop colleagues
This is an exciting opportunity to join one of London’s leading restaurants and be part of a team committed to excellence in food, wine and hospitality.
Pay: Up to £42,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Private medical insurance
- Referral programme
Experience:
- MICHELIN RESTAURANT: 2 years (required)
Licence/Certification:
Work Location: In person
