12.90 hourly
As Chef de Partie,you’ll take ownership of your section and play a key role in delivering consistency and quality every service. You’ll combine technical skill with organisation and teamwork,ensuring dishes leave the kitchen exactly as they should.
This is a role where pride in your craft and reliability truly matter.
Your day-to-day:
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Running your section confidently during service
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Delivering dishes to company specification
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Supporting and guiding junior team members
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Maintaining hygiene and safety standards
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Assisting with stock management
What you’ll need:
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Experience in a similar kitchen role
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Strong knowledge of cooking techniques
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Ability to stay calm under pressure
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A team-focused mindset
Perks & benefits:
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Unlimited 50% discount for friends and family
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Service charge on top of your competitive pay
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Wagestream access
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Discounted room rates
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Discounted meals on shift and wines at cost price
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24/7 Employee Assistance Programme
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Staff socials and incentives
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Future Leaders development course
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Length of service awards
Sound like you?
If you’re ready to own your section and deliver quality consistently,apply now.
