We are looking for a passionate, creative and enthusiastic Head Chef to lead our fabulous kitchen team here at Baked Cafe. We are looking for a true leader who has passion for preparing and cooking quality fresh food. Hands on experience working in a high volume kitchen. Excellent communication skills with the ability to work under pressure. A motivated team player with the ability to develop the kitchen team and all areas of food safety preparation and controls.
Duties to include:
- Lead, motivate, and manage the kitchen team, creating a positive and productive working environment
- Plan and develop seasonal menus in line with our café/restaurant style, focusing on fresh, high-quality ingredients
- Oversee day-to-day kitchen operations, ensuring smooth service during busy periods
- Maintain excellent standards of food quality, presentation, and portion control
- Manage stock levels, ordering, and supplier relationships to control costs
- Ensure full compliance with food hygiene, safety, and health & safety regulations (including HACCP)
- Train and develop junior team members to support their growth and maintain team standards
- Work closely with front-of-house staff to ensure a seamless customer experience
- Monitor kitchen performance, identify improvements, and implement efficient working practices
- Maintain a clean, organised, and well-run kitchen at all times
Willingness to learn and thrive in a fast-paced environment. If you think this is the perfect role for you, We want to hear from you.
Full time open 7 days a weeks
Working hours between 7.30am to 6pm
Hours: 40 to 45 per week, weekends and bank holidays required over 5 days.
Pay: £16.50 per hour
Benefits:
- Discounted or free food
- Employee discount
- On-site parking
Work Location: In person
