Chef Manager - Job Description
30 hours per week, Term time only
Responsibilities:
- Oversee the daily operations of the kitchen
- Lunch preparation, ordering, and cost control to ensure profitability
- Train and supervise kitchen staff, including 1 catering assistant
- Ensure compliance with health and safety regulations in the kitchen
- Maintain high standards of food quality, presentation, and taste
- Monitor pupil and staff feedback and make necessary adjustments to improve
Skills:
- Proven experience as a Chef Manager or similar role preferably in a school setting
- Strong culinary skills
- Be able to manage a small team
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong organizational skills with attention to detail
If you are passionate about feeding young minds, we would love to hear from you. Apply now to join our team as a Chef Manager!
Job Types: Permanent, Full-time
Pay: £14.50 per hour
Benefits:
Ability to commute/relocate:
- Abbots Bromley WS15 3BT: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (preferred)
- Chef: 2 years (required)
Work Location: In person
