Senior Chef - The Three Fishes – Mitton
The Three Fishes is looking for an experienced and passionate Senior Chef to join our kitchen team on a full-time basis.
Working alongside Chef Patron Nigel Haworth, this is an exciting opportunity to become part of a restaurant recognised within the MICHELIN Guide and celebrated for its commitment to sustainability, seasonality, and exceptional British produce.
At The Three Fishes, our menus are shaped by the seasons and inspired by our kitchen garden, local suppliers, and a true farm-to-fork philosophy. We are looking for a chef who shares our passion for quality ingredients, teamwork, and delivering exceptional food experiences.
The Role
As Senior Chef, you will play a key role within the kitchen team, supporting the day-to-day running of service while maintaining the highest standards of food quality, organisation, and cleanliness.
Responsibilities will include:
- Supporting the senior kitchen team during daily service
- Preparing and delivering dishes to a high standard
- Maintaining consistency, quality, and attention to detail
- Assisting with stock rotation and kitchen organisation
- Supporting junior chefs and apprentices
- Ensuring all hygiene and food safety standards are maintained
- Contributing positively to a professional and collaborative kitchen culture
What We’re Looking For
- Previous experience within a quality restaurant kitchen
- Passion for fresh, seasonal produce and modern British cooking
- Strong organisational and communication skills
- Ability to remain calm under pressure during busy service periods
- A positive attitude and strong work ethic
- Desire to learn, develop, and progress within a professional kitchen environment
What We Offer
- Competitive salary based on experience
- Share of service charge and cash tips
- Opportunity to work alongside an experienced and respected chef team
- Ongoing training and development opportunities
- Supportive and professional working environment
Job Details
- Full-time, permanent position
- Evening and weekend availability required
- Immediate start available
If you are passionate about hospitality and would like to be part of our team, we would love to hear from you.
To apply, please send your CV to:
[email protected]
Pay: £34,000.00-£36,000.00 per year
Benefits:
- Company pension
- Employee discount
- On-site parking
Ability to commute/relocate:
- Whalley BB7 9PQ: reliably commute or plan to relocate before starting work (preferred)
Experience:
- Kitchen: 5 years (preferred)
Work Location: In person
