Experienced Fishmonger
Notting Hill Fish + Meat, London
Salary: £35,000–£45,000 per year, depending on experience
Hours: 40–50 hours per week
Join one of West London’s best fish counters
We are looking for experienced Fishmongers to join our growing team at Notting Hill Fish + Meat.
Known as “The Chef’s Supermarket,” Notting Hill Fish + Meat is an independent food shop in the heart of Notting Hill. We source and sell some of the finest fish, meat, fruit, vegetables and speciality produce available.
Our customers include passionate home cooks, leading chefs and some of London’s best restaurants. They return not only for the quality of our produce, but also for the knowledge, energy and personality of our team.
You will work closely with Fredrik Lindfors, our Head Fishmonger and Co-Owner. Fredrik’s expertise, dedication and uncompromising approach to quality have helped establish Notting Hill Fish + Meat as one of West London’s most respected fishmongers.
This is an exciting opportunity for a skilled Fishmonger who takes pride in their craft, enjoys working with exceptional produce and thrives in a busy, customer-focused environment.
What you’ll be doing
Your responsibilities will include:
- Preparing, cleaning, portioning and filleting a wide range of fish and seafood
- Producing consistently high-quality cuts to meet customer and wholesale requirements
- Serving customers and helping them choose the right products for their needs
- Offering knowledgeable advice on preparation, cooking methods and flavour combinations
- Creating attractive, well-stocked counter displays
- Monitoring stock levels, freshness and product rotation
- Supporting ordering and helping to minimise waste
- Maintaining excellent food safety, hygiene and cleanliness standards
- Working closely with the wider team during busy services
- Contributing to our culture of hard work, teamwork, energy and fun
What we’re looking for
You will need:
- At least two years’ professional fishmongery experience
- Excellent knife and filleting skills
- Strong knowledge of fish, seafood and seasonal produce
- A genuine passion for food and exceptional ingredients
- Excellent customer service and communication skills
- High standards of accuracy, presentation and attention to detail
- The ability to multitask and remain calm under pressure
- A positive, reliable and team-focused approach
- The right to work in the United Kingdom
What we offer
- Market-leading salary of £35,000–£45,000 per year, depending on experience
- Private medical insurance
- Company pension
- 40% staff discount across the group’s shops and restaurants
- Discounted or complimentary food
- Company events and team activities
- Casual dress
- The opportunity to work with some of the best-quality fish and seafood available
- Hands-on development alongside a highly experienced Head Fishmonger
Job type: Full-time
Work location: In person, Notting Hill, London
Pay: £35,000.00-£45,000.00 per year
Work Location: In person
