Job Summary
As a Chef in a residential care home, you will be responsible for preparing and serving nutritious, well-balanced meals that meet residents' dietary needs, preferences, and requirements. Maintain high standards of food hygiene and safety, ensure the kitchen is clean and well-organized, and comply with all health and safety regulations. . You work closely with care staff and management to provide a positive dining experience, supporting residents' health, wellbeing, and quality of life through high-quality meal preparation and excellent service.
Responsibilities
- Prepare and cook meals in accordance with our residents preferences.
- Maintain high standards of food safety and hygiene throughout all kitchen activities
- Support the team during busy service periods by ensuring timely meal delivery
- Follow health and safety regulations at all times to ensure a safe working environment
- Clean and sanitise workstations, utensils, and equipment after use
Skills
- Proven experience in food preparation and cooking within a professional kitchen setting
- Strong knowledge of food safety standards and hygiene practices
- Ability to work efficiently under pressure during busy periods
- Excellent organisational skills with attention to detail
- Good communication skills and ability to work well within a team
- Flexibility to cover various shifts as required, including evenings and weekends if necessary
- Previous experience in restaurant or catering environments is desirable but not essential; enthusiasm for culinary arts is a must
This role offers an excellent opportunity for individuals passionate about cooking to gain valuable experience while supporting our residents. We welcome applications from motivated candidates eager to contribute their skills in a dynamic environment.
Pay: £13.72-£16.46 per hour
Benefits:
- Company pension
- Discounted or free food
- On-site parking
Work Location: In person
