We are looking for an experienced butcher to join our growing team. We are a traditional butchers where we make all our own sausages, bacon, pastries, and more. Our shop works wholly as a team, and we want someone who is ready to pitch in, support others, and enjoy a laugh and the occasional beer together.
What you'll do:
- Serve customers in our front shop and dress display cabinets.
- Operate and maintain butchery equipment safely.
- Advise customers on cuts, cooking methods, and portion sizes.
- Maintain strict compliance with food safety, hygiene, and health & safety regulations.
What we're looking for:
- 2+ years of experience in butchery (retail experience preferred).
- Strong knife skills and deep knowledge of traditional cuts.
- An open-minded individual who willing to learn our methods, also.
- A team player with a strong commitment to quality.
- Clear understanding of food safety and hygiene regulations.
- Excellent customer skills and a friendly, approachable manner.
Hours & Benefits:
- 42-hour week, working Tuesday to Saturday.
- Daily schedule: Tuesday–Thursday 7am–4pm, Friday 6:30am–5pm, Saturday 6:30am–4pm.
- Daily lunch break closure between 1pm and 2pm.
- Closed every Sunday and Monday.
- Overtime is likely during busy seasonal periods.
Pay: From £32,000.00 per year
Work Location: In person
