Demi Chef de Partie / Chef de Partie – £33,000–£34,000 + Service Charge – Luxury Country House Hotel
We’re looking for a solid Demi Chef de Partie / Chef de Partie to join the brigade at a country house hotel that is undergoing a major transformation and pushing towards multi-rosette and luxury standards. This is a serious kitchen with high expectations, so we’re looking for chefs who are confident, consistent and take real pride in their work.
You’ll be working across multiple sections, supporting senior chefs and contributing to a high-quality, fresh food offering. This role suits someone with a strong background in rosette-level kitchens who is ready to step into a demanding but rewarding environment and be part of a team aiming high. Please apply today to find out more.
Key Details:
- Salary: £32,000–£34,000 + service charge
- Luxury country house hotel environment
- Multi-rosette ambition and standards
- Own transport required
- Strong progression opportunities
Key Responsibilities:
- Work across multiple kitchen sections with confidence
- Deliver high-quality, fresh dishes consistently
- Support senior chefs during service
- Maintain excellent hygiene and food safety standards
- Contribute to the overall performance of the kitchen
What We’re Looking For:
- Experience in 2AA Rosette (or above) kitchens
- Confident working across all sections (pastry not essential)
- Demi Chefs confident on at least 3 sections at rosette level
- Strong work ethic and attention to detail
- Positive, team-focused attitude under pressure
PERMCHEF
Job Types: Full-time, Permanent
Pay: £33,000.00-£34,000.00 per year
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Ability to commute/relocate:
- Evesham, Worcestershire: reliably commute or plan to relocate before starting work (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
