Job Vacancy – Pizzaiolo / Chef
Birkenhead
Hours: Approximately 25–35 hours per week
Pay: Starting from £13 per hour, with higher rates available for the right candidate depending on experience.
Due to our continued growth, Dope Crusts Neapolitan Pizza is looking for an additional Pizzaiolo/Chef to join our team.
The role is primarily based in our restaurant, with opportunities to assist at local events as your experience grows.
We're looking for someone who:
- Has experience as a chef or pizzaiolo.
- Is passionate about fermentation, fresh ingredients, and making quality dough.
- Takes pride in producing excellent food.
- Wants to work in a clean, organised, and professional kitchen for the long term.
- Has excellent personal hygiene and a willingness to learn and develop.
A Level 2 Food Hygiene Certificate is an advantage, but if you don't already have one, we'll pay for the course.
What we offer:
- Free meals and drinks during your shifts (no one should work hungry!)
- Fully paid staff outings twice a year (go-karting, paintball, food, drinks, and more)
- On-site parking
- Choice of self-employed (weekly pay) or employed contract (monthly pay)
Location
Dope Crusts Neapolitan Pizza
22 Oxton Road
Birkenhead
CH41 2QJ
How to apply
Email: [email protected]
or apply in person at the restaurant.
Job Type: Part-time
Pay: £13.00-£15.00 per hour
Benefits:
- Company events
- Employee discount
- Free parking
- On-site parking
Work Location: In person
