Welcome to The Green – a perfect wedding retreat nestled in the tranquil Cornish countryside close to Devon.
We have an opportunity for a KP/prep and breakfast chef. The role will be key for the business and our kitchen team.
We are a luxury wedding venue set across 14 acres of beautiful landscapes, we host the most fabulous weddings all year round and pride ourselves on providing the very best service and comfort to all our guests. We host any size of wedding from a small intimate elopement to a large and extravagant affair for up to 140 guests.
Our guests stay on-site for two days and are fully catered for throughout their stay including meals upon arrival, breakfasts, canapes, buffets, and the main event, The Wedding Breakfast.
Our KP/Chef needs to be able to work across the whole kitchen, from supporting the preparation with cleaning and clearing, to helping with dishes and service. This role is pivotal to the successful functioning of the kitchen.
The duties will include,
- Working as KP, to clean and clear the kitchen and equipment used.
- Assist the Head Chef and Sous Chef in the preparation and cooking of a variety of dishes, adhering to high standards of quality and presentation.
- Maintain a clean and organised work environment.
- Ensure food safety and hygiene regulations are strictly followed.
- Work effectively as part of a team to deliver exceptional guest satisfaction.
Requirements:
- Relevant culinary experience.
- Strong cooking skills and a passion for food.
- Willingness to learn and develop in the role and grow within the business.
- Ability to work under pressure and meet deadlines.
- Excellent communication and teamwork skills.
- A flexible approach to work and the ability to adapt to changing demands.
Pay: £13.00 per hour
Expected hours: 5 – 40 per week
Benefits:
- Company pension
- Discounted or free food
- Free parking
- On-site parking
Work Location: In person
