Overview
We are seeking an energetic and dedicated Front of House Supervisor to lead our hospitality team with enthusiasm and professionalism. In this pivotal role, you will oversee daily front-of-house operations, ensuring exceptional guest experiences while managing a dynamic team of service staff. Your leadership will foster a welcoming atmosphere, uphold high standards of service, and ensure smooth restaurant flow. This position offers an exciting opportunity to showcase your culinary knowledge, hospitality expertise, and supervisory skills in a vibrant environment committed to excellence.
Responsibilities
- Supervise and coordinate front-of-house staff to deliver outstanding customer service at all times
- Ensure all guests receive prompt, friendly, and professional attention in line with company standards
- Oversee food and beverage service, including serving, food preparation oversight, and barista duties as needed
- Manage reservations, seating arrangements, and waitlist to optimize table turnover and guest satisfaction
- Enforce food safety regulations and maintain cleanliness standards across the dining area
- Train new team members on service protocols, safety procedures, and hospitality best practices
- Handle guest inquiries, complaints, or special requests with positive resolution strategies
- Collaborate with kitchen staff to ensure seamless communication between front and back of house operations
Experience
- Proven supervising experience within a restaurant or hospitality setting
- Extensive restaurant experience with a strong understanding of food preparation and food safety standards
- Demonstrated leadership skills in team management and staff development
- Familiarity with culinary processes, food production, and kitchen operations is highly desirable
- Previous experience in hotel or barista roles adds valuable insight into diverse hospitality environments
- Knowledge of food safety regulations and best practices for maintaining hygiene standards
- Ability to manage multiple priorities efficiently while maintaining a positive attitude
Join us as a Front of House Supervisor to lead with energy, inspire your team, and create memorable experiences for every guest. Your passion for hospitality combined with your supervisory expertise will be the cornerstone of our vibrant dining environment!
Pay: £13.50-£14.50 per hour
Benefits:
Work Location: In person
