Job: Chef Manager
Pay: £36,000.00 per year
Job Ref: White Oak
Hours Per Week: 40 Hours, 5 days out of 7, from 7.00am - 3.00pm.
Work Location area: Swanley BR8 7WF
Summary:
We have an exciting opportunity for a Chef Manager to work within our Care Sector in the BR8 area of Swanley.
The Chef Manager's Role:
- Have the ability to cook to a high standard with relevant qualifications.
- Prepare and serve quality food at all times using fresh ingredients to produce attractive and tasty meals.
- Have knowledge of food allergies and menu planning.
- Ensure all Company policies and procedures are delivered to the highest standard whilst offering support around the business to maintain these standards throughout.
- Assist Operations Managers with projects and new contract mobilisations.
- Supporting the Operations Managers with company initiatives and sales presentations where required.
- Ensure daily bookwork and temperature records are kept up to date as per required standards.
- Supporting the Operations Managers with training and development within the teams, including the training of new employees to ensure all company standards, policies and procedures are adhered to.
- Order and receive food and supply as required.
- Must be highly reliable
- Good leader as well as team player
Full training and uniform provided.
At the Company's expense we will process an enhanced DBS and apply for references for successful candidates
To apply for the Chef Manager position please forward a CV and cover letter
Job Types: Full-time, Permanent
Pay: £36,000.00 per year
Experience:
- Catering: 1 year (required)
- Chef: 1 year (required)
- Management: 1 year (required)
Work Location: In person
