Overview
We are seeking a dynamic and experienced Bar Manager to oversee the daily operations of our bustling bar. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a comprehensive understanding of food and beverage service. This role offers an exciting opportunity to lead a team, ensure exceptional customer experiences, and uphold high standards of food safety and quality. The successful applicant will have relevant management experience within the hospitality industry, particularly in bar or restaurant settings, and demonstrate a proactive approach to team supervision and service excellence.
Duties
- Manage the day-to-day operations of the bar, ensuring smooth service during all shifts
- Supervise and motivate staff, including bartenders, servers, and kitchen personnel
- Oversee food production, food preparation, and cooking processes to maintain quality standards
- Ensure compliance with food safety regulations and hygiene standards at all times
- Organise staff rotas, training sessions, and performance reviews to foster a professional team environment
- Monitor stock levels of beverages, ingredients, and supplies; place orders as necessary
- Develop innovative drink menus and promote special offers to attract customers
- Handle customer enquiries and resolve any issues promptly to maintain high levels of satisfaction
- Maintain cleanliness and organisation within the bar area in accordance with health & safety regulations
- Collaborate with kitchen staff to coordinate food service alongside beverage offerings
Experience
- Proven management experience within a restaurant or hospitality environment, ideally as a Bar Manager or Supervisor
- Extensive knowledge of food production, cooking techniques, and food safety protocols
- Experience in serving and food preparation within a busy setting
- Strong leadership skills with the ability to supervise and motivate a diverse team
- Familiarity with restaurant operations, including stock control and customer service standards
- Background in culinary arts or hospitality management is highly desirable
- Previous barista experience or expertise in coffee preparation is advantageous
- Excellent organisational skills with the ability to multitask effectively under pressure
This role offers an engaging environment for those passionate about hospitality and dedicated to delivering outstanding service. The successful candidate will be instrumental in creating memorable experiences for our patrons while maintaining operational excellence.
Job Types: Full-time, Permanent
Pay: £32,721.00-£42,862.91 per year
Work Location: In person
