Jnr Sous Chef Live In Full time role
Accommodation provided for successful candidate
The Oyster Catcher is a high volume business with multiple venues, we have a 140 seater restaurant with panoramic view over looking Rhosneigr, The Maelog lake and stunning Snowdonia mountain range. The restaurant serves a simple al la carte menu however adding our own little touch of sparkle to each dish. We also have a 100 cover terrace taking the views of the sand dunes whilst listening to the waves come a shore.
Chefs have been known to go for a swim on their breaks.
Pats Shack is where you will find hand stretched pizza, delicious dirty fries and other funky street food dishes with stunning views or the Maelog Lake it really is a fun and vibrant shack.
If your looking for fun, have a willingness to improve and deliver your best each day then send us your CV. We really want to hire a team who is full of characters, have personality and want to help each other develop.
This an exciting new role within Flock Inns based at the Oyster Catcher with a clear plan for succession within the business at the Oyster Catcher as well as an opportunity to work in one of our sister ski resorts on the Swiss border for the right applicant.
Please send your CV today.
Job Types: Full-time, Part-time, Fixed term contract
Pay: £14.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Work Location: In person
