```Duties:```
Assist the catering team in the running and maintenance of day to day duties this will include cooking, cleaning and completing roles within preparation of nursery food
```Skills:```
- Knowledge of food safety regulations and best practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent organizational and time management skills
- Strong communication and interpersonal skills to interact with clients, event planners, and team members
Note: Previous experience in a restaurant setting is highly desirable but not essential
Please note that this job description is not exhaustive and may be subject to change based on the needs of the business.
Job Types: Full-time, Part-time, Zero hours contract
Pay: £8.00-£12.71 per hour
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
