ABOUT US
Welcome to Richoux: a patisserie & restaurant serving an all day menu of French classic & international favourites-inspired by the golden age of Parisian cafe culture. With roots dating back to 1909 the brand is set to be re-born and enter a new chapter: new outputs are opening throughout London (Regent St & Tower Bridge) with further outpost due to open in 2026 across the UAE from Dubai to KSA.
From breakfast to dinner, our offering is elevated yet unpretentious, built around quality, provenance and attention to detail. With signature features like the patisserie trolley and tableside preparations, Richoux offers a distinct and welcoming dining experience — a refined yet relaxed destination for locals, travellers, shoppers and business guests alike.
POSITION OVERVIEW
As a Bartender at Richoux, you will craft high-quality beverages with care, personality, and attention to detail. Whether shaking signature cocktails, pouring a glass of wine, or preparing a perfect espresso, you’ll bring energy, warmth, and elegance to each shift — helping to deliver an outstanding guest experience in every moment.
GUEST EXPERIENCE:
- Provide confident and engaging service to all guests at the bar and restaurant tables
- Consistently prepare drinks to recipe, presentation, and speed standards
- Make recommendations based on guest preferences with professionalism and flair
- Maintain a warm, elegant bar atmosphere aligned to the Richoux brand
OPERATIONS:
- Ensure bar mise en place, cleanliness, and stock levels are maintained throughout service
- Support setup, service and close-down checklists and routines
- Follow all licensing, hygiene and safety standards
- Work closely with the bar and floor team for smooth coordination
PEOPLE:
- Work collaboratively with colleagues to create a respectful, fun, and professional environment
- Share knowledge of drinks, ingredients and techniques to support team development
- Take part in regular training sessions and seasonal menu launches
BRAND GUARDIANSHIP:
- Ensure drink presentation and bar appearance reflect Richoux’s premium, stylish identity
- Contribute ideas to new drinks or ways of enhancing guest moments
- Represent the Richoux values through service, attitude, and attention to detail
REQUIREMENTS:
- Experience as a bartender or barista in a quality-focused hospitality venue
- A strong interest in cocktails, wine, coffee, and guest interaction
- Excellent communication, timekeeping, and teamwork skills
- Passion for creating memorable guest experiences
CORE COMPETENCIES:
- Guest Focus: Create warm, attentive, and memorable guest moments.
- Beverage Expertise: Consistently craft drinks to premium standards.
- Team Leadership: Support and collaborate with the full front-of-house team.
- Commercial Insight: Work efficiently to reduce waste and drive sales.
- Brand Stewardship: Represent Richoux’s elegant style in service and presentation.
- Team tronc and supplier incentives.
- Creative input and seasonal tasting opportunities.
- Career development and clear progression path.
- A stylish, inspiring workplace in a values-led hospitality group.
WHAT WE OFFER:
- Team tronc and supplier incentives
- Creative input and seasonal tasting opportunities
- Career development and clear progression path
- A stylish, inspiring workplace in a values-led hospitality group
BENEFITS:
- Additional 12.5% tronc Scheme.
- Celebration Day - Additional day of leave after three years of service.
- Complimentary tea, coffee and and soft drinks on shift.
- Length of service reward.
- Up to £250 refer a friend scheme.
- Complimentary team meals during shifts.
- Up to 50% staff discount when dining at Richoux or group venues.
- Annual team recognition awards and celebrations events.
Job Types: Full-time, Part-time, Permanent
Pay: £30,000.00-£36,000.00 per year
Benefits:
- Company events
- Cycle to work scheme
- Discounted or free food
- Employee discount
- Referral programme
Work Location: In person
