Job Title: Wok Chef (Full-Time)
Location: Resorts World, Birmingham
Hours: 40–50 hours per week
Shifts: Mix of day & evening shifts including weekends
About Us
We are a busy, high-volume restaurant based in Resorts World, known for delivering fast, fresh dishes during peak service periods and major NEC event days.
Our kitchen operates at speed without compromising quality, and we’re looking for a strong wok chef to join the team.
Role Overview
You’ll be responsible for running the wok section during service — delivering consistent, high-quality dishes in a fast-paced environment.
This role suits a chef who thrives under pressure and takes pride in both speed and execution.
Key Responsibilities
- Cooking stir-fry and wok-based dishes to spec
- Managing prep and mise en place for the wok section
- Maintaining consistency and portion control
- Working closely with the pass and kitchen team during service
- Ensuring food hygiene and safety standards are met
- Supporting with stock rotation and section organisation
What We’re Looking For
- Previous wok or Asian kitchen experience preferred
- Ability to work in a fast-paced, high-volume kitchen
- Strong work ethic and reliability
- Good team player with clear communication
- Ability to stay calm under pressure
Shift Requirements
- 40–50 hours per week
- Must be flexible to work evenings and weekends
- Must be able to travel to and from Resorts World reliably
Pay & Perks
- Competitive salary (based on experience)
- Excellent service charge/tips on top of base pay
- Staff meals on shift
- Free parking on site
- Opportunity to grow within a multi-site restaurant group
If you’re a skilled wok chef looking for a fast-paced kitchen with strong earnings potential — we’d love to hear from you.
Apply via Indeed or send your CV directly.
Job Types: Full-time, Permanent
Pay: Up to £15.00 per hour
Experience:
Work Location: In person