Job Overview
We are seeking a dedicated Kitchen Porter/Kitchen Assistant to support our culinary team in maintaining a clean, organised, and efficient kitchen environment. This role is vital in ensuring smooth food service operations and upholding high standards of hygiene and safety. The successful candidate will assist with basic food preparation, cleaning, and other kitchen duties within a busy hospitality setting. This paid position offers valuable experience in the hospitality industry, ideal for individuals interested in developing their culinary or restaurant experience.
Responsibilities
- Responsible for washing, peeling, and preparing ingredients as directed by the chef or kitchen supervisor
- Assist with basic food preparation tasks to support the kitchen team
- Maintain cleanliness of all kitchen areas, including washing dishes, utensils, pots, and pans
- Ensure all work surfaces and equipment are sanitised and organised according to health and safety standards
- Support with waste disposal and recycling procedures to uphold hygiene standards
- Assist in restocking supplies and ingredients as needed during service hours
- Help with setting up and clearing down dining areas when required
- Follow all health and safety regulations to ensure a safe working environment for all staff
Skills
- Prior experience in a restaurant, hotel, or hospitality environment is advantageous but not essential; training will be provided
- Knowledge of food preparation and basic cooking techniques is desirable
- Strong organisational skills with the ability to work efficiently under pressure
- Good communication skills and a team-oriented attitude
- Ability to follow instructions carefully and adhere to hygiene standards
- Willingness to learn new skills within a fast-paced environment
- Flexibility to work shifts as required, including weekends or evenings if necessary
This role offers an excellent opportunity for individuals looking to gain practical experience in the hospitality industry while contributing to a dynamic team. The position is paid and suitable for those eager to develop their culinary skills in a professional setting.
Pay: £12.71 per hour
Work Location: In person
