Sommelier – Corenucopia by Clare Smyth
Location: Chelsea, London
Employment Type: Full-time Corenucopia by Clare Smyth, a Michelin-starred luxury bistro in the heart of Chelsea, is looking for a passionate and polished Sommelier to join our front-of-house team. At Corenucopia, we celebrate the abundance of British culinary tradition through elevated classics, thoughtful hospitality, and a warm, elegant dining experience. As part of our wine and service team, you will play a key role in delivering knowledgeable, intuitive, and memorable wine service that complements our style of modern British cooking.
About you
- Court of Master Sommeliers Introductory or Certified qualification, or WSET Level 3 minimum
- Previous experience as a Sommelier in a fine dining, luxury hospitality, or Michelin-starred environment
- Strong wine knowledge with a genuine passion for pairing, service, and guest experience
- Warm, confident communication skills and a polished, professional manner
- Excellent attention to detail, strong organisational skills, and a calm presence on the floor
- A positive attitude, team spirit, and a desire to continue learning and developing
What we offer
- Competitive salary
- The opportunity to work within Clare Smyth’s celebrated restaurant group
- Ongoing training and professional development
- A supportive, ambitious team environment focused on excellence in hospitality
- The chance to be part of one of London’s most exciting dining destinations
If you are a dedicated sommelier with a passion for exceptional hospitality, refined wine service, and modern British dining, we would love to hear from you.
To apply, please send your CV and a brief cover letter to [email protected]
Job Types: Full-time, Permanent
Pay: From £36,000.00 per year
Application question(s):
- Do you have one of the following accreditations: Court of Master Sommeliers Certified, WSET Level 3, or equivalent qualification
Work authorisation:
- United Kingdom (required)
Work Location: In person
