The employer
Well-run golf club with bar & restaurant is open daily, serving several options for breakfasts to lunches, sweet treats to grazing snacks.
The job
As Chef de Partie you will work within a incredibly well-equipped kitchen preparing meals and bar food for golf club patrons. You will also contribute to food safety, hygiene, and kitchen cleanliness.
What you'll need
Minimum two years experience in a commercial kitchen
Own transport due to location
Positive, reliable, and hardworking
Where you'll be based
The golf club is based close to Halesworth, Suffolk
What you'll receive
£35,000 per annum
Working 5 days from 7 on a rota, 40 hours per week, 5 on 2 off
Predominantly day times - breakfast and lunch shifts, with the occasional dinner service
Find out more
To discuss this position in more detail, please send your CV to [email protected] or call 07983 967143.
All communication will be treated in complete confidence.
Pay: £35,000.00 per year
Work Location: In person