As a Production Operative working within our Wet Prep area you will play a key role in the preparation and packaging of products such as sauces and marinades. You will be responsible for following structured production plans, ensuring accurate portioning and labelling, and maintaining high standards of hygiene and food safety throughout each stage of the process. You will also be responsible for the preparation of vegetables including dicing and slicing using both knives and machinery. Full training will be provided to ensure safe and effective handling of equipment.
Operating in a fast-paced environment, its very important that you able to ensure consistency, efficiency, and compliance with internal procedures through a hands-on approach with strong attention to detail, and commitment to maintaining a clean and organised workspace.
Shifts: 5 days a week (including weekends), 2pm - 11pm
Salary: £27,293 per annum
Time Off: 30 days holiday + 22 additional days off
What You'll Be Doing:
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Prepare and portion sauces and marinades according to daily production plans.
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Preparation of vegetables including, dicing, slicing using knives and machinery
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Meeting daily targets as set by the business
- Quality checking products to ensure high standards
- Accurately label and package products
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Remain flexible to support other areas of production when required
- Maintain high levels of house keeping, ensuring food hygiene standards are adhered to
- Maintain high standards of personal hygiene when handling products including hand washing, PPE use and accurate illness reporting
- Experience in a food environment (Desired)
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Understanding of food safety and hygiene standards (Desired)
- Excellent communication and teamwork skills.
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Strong time management and attention to detail.
- Has the ability to work autonomously and collaboratively
- Good computer skills
- Able to lift items up to 25kg
Work-life balance is important to us and we want you to spend time with family, friends and doing things you enjoy.....not just work. This is why we give you 30 days annual leave plus an additional 22 days off across the year, and still earn a full-time salary. Additionally, you will also have access to:
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A subsidised staff restaurant serving breakfast, lunch and dinner all at a reduced cost
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Our discounted staff purchase scheme on over 4,000 products
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Enhanced family friendly policies
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Cycle to Work and EV Salary Sacrifice Scheme
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Internal Mental Health First Aiders
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Employee Assistance Programme (EAP) including external mental health support and retail discounts
We are committed to fostering a diverse, inclusive, and equitable workplace where everyone feels valued and empowered. We welcome applications from all backgrounds and do not discriminate based on age, disability, gender identity, marital status, pregnancy, race, religion, sex, or sexual orientation. If you require any adjustments during the recruitment process, please let us know.
