About us
Ship Inn Dymchurch is a family run Gastropub with five beautiful letting rooms. We have a great team, that works well together and prides themselves in delivering great customer service. We offer local products to our customers, serving breakfast for in house guest, lunch & dinner 7 days a week.
Responsibilities:
- Meal preparation and cooking in a fast-paced kitchen environment
- Follow recipes and ensure food is prepared according to quality standards
- Maintain cleanliness and organization of the kitchen area
- Adhere to food safety and sanitation guidelines
- Assist with inventory management and stocking supplies
- Collaborate with the kitchen team to ensure smooth operations
Requirements:
- Previous experience in a kitchen role is preferred
- Knowledge of food safety and proper food handling techniques
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Ability to work well as part of a team and communicate effectively
- Flexibility to work evenings, weekends, and school holidays
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, duties, and skills required.
Job Types: Full-time, Permanent
Pay: £10.00-£12.75 per hour
Benefits:
- Company pension
- Employee discount
- Free parking
Work Location: In person
