We’re looking for experienced and ambitious artisan bakers to join the Ginger and Pickles family.
In your role, you need to prepare, bake and present food quickly and efficiently, with the key aim of delivering quality food with presentation meeting Ginger and Pickles standards.
As a member of the Bakehouse team you will:
- Work with fresh ingredients to make outstanding breads, pastries and treats
- Be trained and developed
Generally, working hours will be between 6am-3pm including weekdays and weekends.
Ultimately, you will help deliver excellent produce to our customers whilst helping to keeping morale high and ensure Ginger and Pickles is a favourite local spot.
We would love to hear from you if:
- You are interested in working with food
- You are methodical and enjoy routine and structured tasks
- You want to use or develop your organisational and multitasking skills
- You want to expand your baking repertoire
- Prepare, bake and present food quickly and efficiently, meeting our high quality and presentation standards
- Assist in keeping the Bakehouse clean, hygienic and tidy, at all times
- Work safely around bakery equipment and report any maintenance issues
- Complete all appropriate company documentation and key tasks, on every shift
- Always adhere to all company policies and procedures
- Be involved and contribute at team meetings
- Carry out instructions given by the management team
- Enthusiastic in expressing new ideas and be willing to voice them