Summary:
We are seeking a passionate and dedicated Commis Chef to join our dynamic kitchen team in Newquay. This permanent, full-time position offers an exciting opportunity to develop your culinary skills in a vibrant hospitality and catering environment. As a Commis Chef, you will play a vital role in supporting the kitchen operations, ensuring high standards of food preparation and presentation, and contributing to an exceptional dining experience for our guests.
Responsibilities:
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Assist in the preparation and cooking of meals under the guidance of senior chefs.
- Maintain cleanliness and organisation of the kitchen and workstations.
- Ensure all food safety and hygiene standards are adhered to at all times.
- Support the team in menu planning and ingredient sourcing.
- Help with the presentation of dishes to ensure they meet the restaurant's standards.
- Participate in stock control and inventory management.
- Contribute to a positive team environment and assist in training new kitchen staff.
Qualifications:
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Previous experience in a kitchen environment, preferably as a Commis Chef or similar role.
- Basic food hygiene certification.
- Strong communication and teamwork skills.
- Ability to work in a fast-paced environment and under pressure.
- A passion for food and a desire to learn and develop culinary skills.
Our family of hotels and luxury coaches has been providing great holidays since 1979. The company now has 12 hotels in 10 popular UK resorts, and our fleet of luxury coaches ready to collect you and take you on your holidays. Service, quality, welcoming, friendly staff and excellent value are at the heart of this family-owned company. With family-friendly accommodation and entertainment throughout the year, we have something for everyone.
