Job Summary
We are looking for a Commis Chef / Chef de Partie to join our friendly and supportive kitchen team.
We are a busy restaurant with a strong focus on quality, consistency and teamwork. Previous kitchen experience is welcome, but not essential — we are happy to train the right person who has a positive attitude, is reliable and is willing to learn.
We are looking for someone who enjoys working as part of a team, takes pride in their work and understands the importance of maintaining very high standards of cleanliness and hygiene at all times.
Responsibilities
- Assist with food preparation and cooking
- Prepare dishes according to our recipes and standards
- Keep your section clean, organised and ready for service
- Maintain high standards of food hygiene and cleanliness at all times
- Follow food safety, allergen and health & safety procedures
- Support the kitchen team during preparation and busy services
- Help with stock rotation and correct storage of ingredients
- Minimise food waste and take care of kitchen equipment
- Work closely with the rest of the team to ensure a smooth service
What We Are Looking For
- A positive and friendly attitude
- Reliable and punctual
- Willingness to learn and improve
- Ability to work well as part of a team
- Comfortable working in a busy kitchen environment
- High standards of personal hygiene and kitchen cleanliness are essential
- Previous kitchen experience is an advantage, but not required
- Passion for food and hospitality
Hours: Approximately 48 hours per week
Pay: £14.00-£15.00 per hour
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person