Job Description:
Swaffham Golf Club are looking for a Second Chef / Cook to work alongside our Catering Manager, providing cover for their days off and holiday. The ideal candidate will have experience of catering for both small and large groups, be reliable, have a flexible attitude to working hours and be able to work well in a busy catering environment.
Minimum 16 Hours Per Week Straight Shifts
Increasing with overtime up to 40 hours per week as required during busy periods.
Will include working weekends, bank holidays and very occasional evenings on a rota basis.
Minimum of 3 years Catering Experience Essential
Job Type: Part-time
Work Location: In person
