Experienced Sous Chef required to join a thriving 22 luxury bedroomed coastal Hotel, Pub & Restaurant, The Crown Hotel
NO LIVE-IN so pls only apply if the commute is suitable
We are looking for applicants with a passion and flair for cuisine and hospitality with customer experience and service at the forefront.
Applicants must be hard working, motivated & with a proven record for managing a kitchen team.
We are passionate about training and offering career progression through the ranks and therefore we require only those that share the same beliefs and passion for training and encouragement.
Please supply an ESSENTIAL covering letter outlining why you would like to join our team and how you think you can add to the Crown Hotel experience.
Job Types: Full-time, Permanent
Pay: From £36,000.00 per year
Work Location: In person
