THE CLOSING DATE FOR APPLICATIONS WILL BE FRIDAY 26TH JUNE 2026
JOB TITLE: Breakfast Chef – The Rabbit Hotel & Retreat
JOB REFERENCE: BCGC 06/26
REPORTING TO: Executive Head Chef
HOURS OF WORK: Full-time position, based on 4-5 days out of 7
LOCATION: The Rabbit Hotel & Retreat, Templepatrick 882 Antrim Road, Templepatrick, Ballyclare.
SALARY: £13.54 starting, Payscale in place
About the role:
We are seeking to recruit a full-time Breakfast Chef to become part of our motivated and passionate kitchen team. As Breakfast Chef, this will be the essence of your role. You must be able to perform well in a fast-paced work environment and be an excellent team player as it is essential that our guests start their day off on a good note. Are you an early bird? Want to join a fantastic company that will support you in your career? If so, please apply below!
Please visit https://www.rabbithotel.com/rabbit-restaurant.html#tab9 to view our delicious breakfast menu!
Job Description:
Main duties will include, but are not limited to:
- Preparing and cooking breakfast to very high standards as outlined by the Head Chef.
- Ensuring that breakfast is delivered on time.
- Working within the team to manage food standards and quality across all stages of food preparation and production ensuring high standards are consistently met.
- Ensuring minimum wastage of produce and implementing new ideas for reducing wastage.
- Working within and maintaining all associated Health, Safety, Fire, and Hygiene guidelines/procedures while working.
- Comply with Company Food Safety Policies and legislation.
- Maintain high levels of cleanliness at all times in your section and ensure your personal appearance and uniform is always in line with the required Resort standards.
The Person:
Applicant must;
- Have a passion for the job you do!
- Have at least 1-year of experience working as a Chef de Partie. Experience in a similar role (preferred).
- Good knowledge of all kitchen sections.
- Good organisational skills, be able to multi-task and work well under pressure.
- Have a flexible approach to working shifts and must be available to work early mornings and weekends.
- Hold basic Food Hygiene Qualification or above.
- Be an enthusiastic and positive team player.
- Have a hard-working attitude with a hands-on approach.
- Must have a good, pleasant manner and be well presented.
This is a very busy and demanding role, which will offer unrivaled exposure in a fast-paced environment and will undoubtedly offer long-term development opportunities for the successful person!
Perks of the job!!
We’re passionate about service, our guests, and, of course, our people. Whether you are new to Hospitality, fancy a different career path or want to extend your knowledge, Galgorm Collection can offer you an endless amount of opportunities. Why work for us? Click here to find out more! https://www.galgorm.com/why-work-with-us.html
We reserve the right to enhance the criteria to aid shortlisting and, in the event, that we receive large numbers of applications only those that are shortlisted will be contacted.
Please be aware that by applying for this post you are consenting to Galgorm Collection processing the information you have provided for the purposes of Recruitment and Selection for this role. Further details available in our Job Applicants Privacy Policy available on request from our HR department, please contact [email protected]
GALGORM COLLECTION ARE EQUAL OPPORTUNITY EMPLOYERS
