We are a family run business looking for passionate and reliable chefs to join our team!
All experience levels will be considered!
Key Responsibilities
- Prepare and cook meals according to recipes and customer requirements
- Ensure food quality, taste, and presentation standards
- Maintain cleanliness and organization of kitchen areas
- Monitor food stock and place supply orders when needed
- Follow food hygiene and health & safety regulations
- Work closely with kitchen staff and management
- Assist in menu planning and development
- Manage kitchen equipment safely and efficiently
- Control food waste and portion sizes
- Handle customer dietary requirements and allergies
Pay: £13.00-£18.00 per hour
Benefits:
- Employee discount
- On-site parking
Work Location: In person