We’re looking for an experienced Head Chef/Kitchen Manager to take ownership of our kitchen.
This is an opportunity to join a growing independent business where you can make a real impact. You’ll be responsible for the day-to-day running of the kitchen, maintaining high standards and leading by example.
We’re looking for someone who is:
- Reliable and punctual – turning up on time is essential.
- Professional with a positive attitude.
- Able to work independently and take responsibility.
- Organised and calm under pressure.
- Passionate about producing consistently high-quality food.
- A natural leader who can motivate and support the team.
- Able to commute reliably to Heaton for early starts and weekend shifts.
Responsibilities
- Manage the day-to-day operation of the kitchen.
- Lead and support the kitchen team.
- Ensure food is prepared to a consistently high standard.
- Maintain excellent food hygiene and cleanliness.
- Manage stock, ordering and reduce waste.
- Monitor food costs and portion control.
- Assist with menu development and seasonal specials.
- Ensure compliance with all food safety procedures.
Please Note
This role is suited to someone looking for a long-term opportunity. We value reliability, professionalism and accountability. If you take pride in your work, enjoy leading a team and want to help grow a business, we’d love to hear from you.
Pay: £27,587.48-£34,000.00 per year
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
