We are looking for an experience Chef De Partie to join our team the centre of Brighton!
We are a small independent restaurant that specialises in Algerian Small plates. We are looking someone who has a passion for cooking with fresh ingredients, who works well under pressure and generally enjoys working within a small team. General duties will include...
- Prepping items on the menu
- Overseeing ordering
- Coming up with fun and exciting specials
- Ensuring a clean workspace
- Preparing dishes during service to a high quality standard
The ideal candidate will be someone who...
- Works well within a small team
- Great at communicating effectively with peers
- Loves cooking! A passion for Algerian/North African food would be great but it is not essential
- Is hardworking, clean, punctual and dedicated
- Has at least 2 years of kitchen experience in a restaurant
About the job...
- We are open Mon-Sun 12pm-9pm, we require someone who is willing to come in the mornings and prep for the day ahead
- Expected hours are 25-45 per week, this can be discussed.
- Staff discount, food on shift and tips
- Please be aware we are a small restaurant with a small kitchen, you will be working alongside one other chef in the kitchen and closely with a front of house team
If this sounds good to you, please do not hesitate to apply!
Job Type: Full-time
Pay: £12.71-£13.16 per hour
Experience:
- Food safety: 1 year (required)
- Chef: 2 years (required)
- Kitchen: 1 year (required)
Work Location: In person
