Job Overview
We are seeking an energetic and dedicated Shift Supervisor to lead our team through dynamic service periods, ensuring smooth operations and exceptional customer experiences. As a key leader on shift, you will oversee daily food production, manage team members, uphold food safety standards, and foster a positive, efficient work environment. Your leadership will inspire excellence in service delivery while maintaining high standards of quality and safety across all restaurant functions.
Duties
- Supervise daily food preparation, cooking, and serving activities to ensure timely and quality service
- Lead and motivate team members to achieve operational goals while maintaining a positive work environment
- Monitor adherence to food safety regulations and sanitation standards to ensure compliance and guest safety
- Coordinate with kitchen staff to manage food inventory, prep schedules, and station assignments effectively
- Oversee customer interactions, resolve issues promptly, and ensure a welcoming atmosphere for all guests
- Train new team members on food handling, preparation techniques, and service procedures
- Conduct regular inspections of the dining area and kitchen to uphold cleanliness and safety standards
Experience
- Proven supervising experience in a restaurant or hospitality setting with a focus on food production and service
- Strong background in food preparation, cooking, and culinary techniques
- Experience managing teams in fast-paced environments with excellent leadership skills
- Knowledge of food safety protocols and sanitation practices applicable to restaurant operations
- Familiarity with restaurant management systems or POS (Point of Sale) technology is preferred
- Barista experience or familiarity with beverage preparation is a plus
- Demonstrated ability to handle multiple responsibilities efficiently while maintaining high-quality standards
Join us as a Shift Supervisor where your leadership fuels our success! Bring your passion for hospitality, culinary expertise, and management skills to create memorable dining experiences. We’re committed to supporting your growth as you lead our team toward excellence every day!
Pay: £13.50 per hour
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
