Orocco Pier is an ambitious and forward-thinking company, made up of passionate, focused and upbeat professionals.
We are expanding our ranks in the kitchen and are seeking a part-time Chef de Partie.
We offer:
-£13.34 per hour, plus an estimated £2-3 per hour via our tronc system.
-A shift pattern that strikes a genuine work-life balance and can be flexible around your other commitments.
-Option to work a 2 or 3 day working week, depending on your requirements.
-The opportunity to grow and work within a vibrant restaurant that has exciting future plans and encourages employee development and promotion from within the company.
The ideal candidates should:
-Have a positive outlook in life.
-Enjoy a fast-paced environment.
-Be a motivated team player.
Duties will include:
-Running a section in either of our kitchens.
-Food preparation.
-Maintaining our high standards of cleanliness.
To find out more about what we do, visit our website - www.oroccopier.co.uk
Applicants will be asked to attend an interview and working trial, at a time that suits you. We look forward to hearing from you.
Job Types: Full-time, Part-time
Pay: Up to £16.00 per hour
Work Location: In person
