```Duties```
- Oversee all aspects of the bar operations
- Create and maintain a positive and welcoming atmosphere for guests
- Train and supervise other bar staff
- Develop and implement strategies to increase sales and profitability
- Ensure compliance with all food safety and alcohol service regulations
- Monitor inventory levels and report back to manager in charge
- Handle customer complaints or issues in a professional manner
- Maintain cleanliness and organisation of the bar area
```Skills```
- Strong leadership skills with the ability to effectively manage a team
- Knowledge of food safety regulations and best practices
- Excellent communication and customer service skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong problem-solving skills and the ability to make quick decisions
If you have a passion for hospitality, possess excellent leadership skills, and have experience in the food and beverage industry, we would love to hear from you. Join our team and contribute to creating memorable experiences for our guests.
Job Types: Full-time, Permanent
Pay: From £13.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Experience:
- Supervising experience: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Management: 1 year (preferred)
Work Location: In person
