Job Summary:
The Kitchen porter needs to be a proactive, motivated and someone who looks for solutions, whilst providing warm, gracious hospitality.
They need to show the confidence and necessary experience to help the kitchen team deliver a high level dinning experience.
We are looking for someone with experience in a busy restaurant kitchen and who has a good understanding of the expectations of the kitchen environment.
Duties:
- Maintaining hygiene and order in the kitchen
- Ensuring cleanliness of all kitchen equipment and utensils
- Washing dishes and cleaning kitchen surfaces, cleaning pots and pans
- Assisting with food preparation and cooking as needed
To be accountable to yourself and the team
-No job is outside of your role, big or small, support your teammates
-Ensure you approach your work in a positive, can-do way
Requirements:
- Patience
- The ability to work well with others
- Comfort with standing for long periods
- Physical stamina and strength
- Attention to detail
- Ability to work in a fast-paced environment
- Quick thinking and adaptability
- Ability to work unsupervised
- Good time management skills
Join our team and be part of a dynamic restaurant environment where you can develop your knowledge and contribute to the smooth running of the business.
Job Types: Full-time, Part-time
Pay: £12.71-£14.50 per hour
Expected hours: 25.0 – 35.0 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- On-site parking
Ability to commute/relocate:
- Bruton BA10 0LN: reliably commute or plan to relocate before starting work (required)
Experience:
- Hospitality: 1 year (preferred)
Work Location: In person
