Jollys Catering are looking for an experienced Canteen Chef to join our friendly team at a busy workplace canteen in Edmonton, North London.
This is a great opportunity for a chef looking for steady weekday hours, a supportive working environment, and a better work-life balance without late nights or weekend shifts.
About the RolePosition: Canteen ChefLocation: Edmonton, North LondonHours: 6:00am – 4.00pm, Monday to Friday
We are looking for a reliable and confident chef with a minimum of 3 years’ experience working in a professional kitchen environment.
Own transport is preferred due to the location and early start times.
What the Role Involves Preparing and cooking hot breakfasts and daily lunch specials Grill work and made-to-order food during service Supporting prep for sandwiches, salads, and cold food items Maintaining high standards of food hygiene and cleanliness Managing prep levels and keeping the kitchen organised and efficient Working calmly and professionally during busy service periods
What We’re Looking For Minimum 3 years’ chef experience Good understanding of kitchen operations and food safety Level 3 Food Hygiene preferred (training can be provided) Reliable, punctual, and able to work well within a team Someone with a positive attitude and strong work ethic
Why Join Jollys Catering?We’ve been operating workplace and contract catering services for over 10 years and pride ourselves on creating a friendly, supportive environment for our staff.
This role offers stable long-term hours, a regular customer base, and the chance to be part of a professional but down-to-earth team.
To ApplyPlease send your CV along with a short note about yourself and your experience. We’d love to hear from you.
Job Type: Full-time
Pay: From £15.00 per hour
Benefits:
- Company pension
- On-site parking
Experience:
- Chef / Cook : 3 years (preferred)
Licence/Certification:
- Food Safety Level 3 / 2 Certificate? (preferred)
Work Location: In person
