Join a Rosette standard hotel and resort near Crieff in Perthshire, where culinary excellence meets beautiful Scottish countryside.
A Rosette standard hotel and resort, located near Crieff in Perthshire is seeking Relief Chefs.
Requirements:
- Relief Chefs who have worked to at least Sous Chef level with fine dining experience capable of jumping on any section and used to working in fast paced kitchens with fresh produce
- 40 plus hours per week
- Hourly Paid
- Must be paid PAYE through umbrella company
- It is not essential to have your own transport but it is advantageous
- All applicants must be eligible to live and work in the UK
Reference: CG1083A
INDC
Pay: £18.00-£19.00 per hour
Benefits:
- Company pension
- Discounted or free food
Experience:
- sous chef: 4 years (required)
- Fine dining: 2 years (required)
Licence/Certification:
- Level 2 Food Safety Certificate (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
