Job Summary
We are seeking a passionate and skilled Cook/Chef to join our care home. The successful candidate will be responsible for preparing and cooking a variety of dishes, ensuring high standards of food quality and safety are maintained. This role offers an exciting opportunity to showcase your culinary talents in a dynamic environment, contributing to the overall dining experience for our Residents. The ideal applicant will have experience in food preparation, excellent cooking skills, and a strong understanding of kitchen safety protocols.
Responsibilities
- Prepare and cook a diverse range of meals following specified recipes and presentation standards
- Ensure all food is prepared in accordance with health and safety regulations
- Maintain cleanliness and organisation of the kitchen area at all times
- Assist in menu planning and ingredient sourcing where required
- Monitor stock levels and communicate shortages or discrepancies to management
- Adhere to food safety standards, including proper storage, handling, and sanitation procedures
- Collaborate with team members to ensure smooth kitchen operations during busy periods
Skills
- Proven experience in food preparation and cooking within a professional kitchen environment
- Strong knowledge of culinary techniques and meal presentation
- Familiarity with food safety regulations and best practices in hygiene
- Excellent organisational skills with the ability to work efficiently under pressure
- Good communication skills to coordinate effectively with team members
- Previous restaurant or hospitality experience is advantageous
This position is for 3 days per week, including alternate weekends.
Shifts are:
- 08:00 – 14:00, or
- 09:00 – 15:00
Pay: From £13.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
