Opportunity to JOIN a great front of house team in a fantastic, historic Inn. We are passionate about great food & service!! Located in the beautiful village of Lacock!
Our kitchen team are regional & national award winners! We currently hold 2 AA rosettes and are finalists in the Food Lifestyle Awards 2025.
We are hiring part time positions.
Training provided, confidence is important for this role. A reliable transport method is necessary, as public transport in Lacock is limited.
Pay is per hour, plus addition of exceptional tips. 30% staff discount on food at the Inn!
GENERAL MISSION
- Responsible for serving and running food and beverages in restaurant efficiently and in a most courteous manner.
- Carry out all duties in accordance with tasks and descriptions with reference to established rules and policies.
- Commit to the Values and Vision of the business.
RESPONSIBILITIES AND MEANS
- Performs any other duties as may be assigned by your superior.
- Consistently act as an ambassador of the establishment.
TECHNICAL RESPONSIBILITIES
- Suggests food and beverages - to be well versed with the menu, method of preparation and accompaniments.
- Cleans and polishes Glassware, China ware, hollowware and flatware.
- Maintains cleanliness of working station and service pantry for smooth operation.
- Keeps general appearance and maintenance of Restaurant working areas.
- Follows correct sequence of service outlined in training.
- Cleans and removes dishes from the table after service is completed.
- Cleans all spillage during mealtime and at closing.
- Information Technology – use of EPOS till system
BENEFITS
- Great tips
- 30% discount to staff at our Inn
Job Types: Part-time, Permanent
Pay: £8.00-£12.71 per hour
Ability to commute/relocate:
- Chippenham SN15 2LB: reliably commute or plan to relocate before starting work (preferred)
Experience:
- Hospitality: 1 year (preferred)
Work Location: In person
