About Us:
The Fiddlers Inn is a well-established venue known for its warm atmosphere, quality food, and exceptional service. We pride ourselves on delivering a memorable dining experience for every guest. We’re now looking for a passionate and experienced Head Chef to lead our kitchen team and take our food offering to the next level.
The Role:
As Head Chef, you will:
- Oversee all kitchen operations, ensuring high standards of food quality and presentation.
- Design and develop seasonal menus that reflect creativity and customer appeal.
- Manage stock control, ordering, and cost efficiency.
- Maintain strict hygiene and safety standards in line with regulations.
- Train, motivate, and lead the kitchen team to deliver excellence.
- Work closely with management to drive the business forward.
What We’re Looking For:
- Proven experience as a Head Chef or Senior Sous Chef in a busy kitchen.
- Strong leadership and organisational skills.
- Creativity and passion for fresh, locally sourced ingredients.
- Knowledge of food safety and compliance standards.
- Ability to work under pressure and maintain consistency.
What We Offer:
- Competitive salary and performance-based bonuses.
- Opportunities for professional development.
- A supportive and friendly working environment.
- Staff discounts and perks.
Job Types: Full-time, Permanent
Pay: £35,000.00-£40,000.00 per year
Benefits:
- Company pension
- Employee discount
- On-site parking
Work Location: In person