Job Summary
We are seeking a passionate and dedicated BAKER to join our Bow Bells team! In this vibrant role, you will be at the heart of creation, preparing and cooking delicious breads and desserts for retail and wholesale. Your expertise in food production and kitchen operations will help ensure a seamless dining experience, emphasizing quality, safety, and efficiency. This position offers an exciting opportunity to showcase your skills while working in a dynamic environment that values innovation and teamwork.
Rota will be based on 7 day bakery production.
Duties
- Prepare ingredients and cook a variety of menu items following established recipes and standards
- Assist in food presentation to ensure attractive and appetizing dishes are served
- Maintain cleanliness and organization of the bakery, including food prep areas and cooking stations
- Follow food safety protocols to ensure compliance with health regulations at all times
- Support the team during busy periods by efficiently managing multiple tasks
- Monitor inventory levels and communicate supply needs to ensure smooth kitchen operations
- Collaborate with team members to develop new recipes and improve existing menu offerings
Requirements
- Proven experience in food production, food preparation, or cooking within a bakery setting
- Strong knowledge of kitchen safety practices and food safety standards
- Hands-on experience with baking techniques
- Ability to work efficiently under pressure in a fast-paced environment
- Excellent teamwork skills with a positive attitude toward collaboration
- Culinary experience that demonstrates creativity and attention to detail
- Prior kitchen or restaurant experience preferred but not mandatory for entry-level candidates
Join us if you’re eager to bring your culinary talents to life! We’re committed to fostering a lively work environment where your skills grow, your passion shines, and every dish you create makes a difference.
Pay: £12.71-£13.90 per hour
Work Location: In person
