Sous Chef – The Original Rosslyn Inn, Roslin
Salary: £34,000–£39,000 (depending on candidate experience)
Full-time | 40–45 hours per week | 5 days from 7
Join an award-winning family business where people stay.
The Original Rosslyn Inn is an independent, family-owned business with a reputation for exceptional food, genuine hospitality and looking after its team.
We're proud to say this is the first time we've recruited for a chef in over four and a half years. That's not because of staff turnover—it's because one of our valued chefs is returning home to Poland after several wonderful years with us. We believe this says a lot about the supportive environment we've created and the people who choose to build their careers here.
If you're looking for a long-term opportunity rather than just another job, we'd love to hear from you.
The Role
Working alongside our experienced Head Chef, you'll play a key role in delivering consistently high-quality food using fresh, locally sourced ingredients wherever possible. We take pride in cooking from scratch and creating seasonal dishes that keep guests coming back.
As Sous Chef, you'll be a leader in the kitchen, helping to maintain our high standards while supporting and developing the team around you.
What You'll Be Doing
- Supporting the Head Chef with the day-to-day running of the kitchen.
- Preparing and cooking high-quality dishes to consistently high standards.
- Leading and motivating the kitchen team during service.
- Helping develop new dishes and seasonal menus.
- Maintaining excellent food hygiene and safety standards.
- Managing stock, ordering and reducing waste.
- Ensuring every plate leaving the kitchen reflects our reputation for quality.
- Stepping up to lead the kitchen when the Head Chef is off duty.
We're Looking For Someone Who
- Has previous experience as a Sous Chef or strong Chef de Partie ready to step up.
- Is passionate about fresh food and traditional cooking techniques.
- Leads by example and enjoys developing others.
- Works calmly under pressure while maintaining exceptional attention to detail.
- Has excellent organisational and communication skills.
- Holds a good understanding of food safety and kitchen management.
- Wants to become part of a business for the long term.
Why Join Us?
- Rare opportunity to join a stable, long-established kitchen team.
- Work alongside an experienced Head Chef in a respected independent business.
- Supportive family-run environment where your ideas are valued.
- Opportunities to develop and progress your career.
- Staff meals while on shift.
- Employee discounts.
- Free on-site parking.
- Company pension.
- A workplace where people genuinely enjoy coming to work.
- Death in Service
- Private Health Care
- Income Protection
If you're passionate about producing outstanding food and want to join a business that genuinely values its people, we'd love to hear from you.
Apply today with your CV and a short cover letter telling us why you'd be a great fit for The Original Rosslyn Inn.
Alternatively if you have any questions or would like to meet up call us now on 01314402384.
Pay: £34,000.00-£39,000.00 per year
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Experience:
- Sous Chef: 3 years (required)
Language:
Work authorisation:
- United Kingdom (required)
Work Location: In person