Breakfast Chef
£13.00 - £14.00 per hour plus gratuities- accommodation available . Day shifts, no splits.
Windermere
Storrs Hall are an independently owned, spectacular Grade II listed Hotel that have Inspectors Choice four Red Stars, 2 Rosettes, and are also Wine List awarded. Based in an enviable setting in its own grounds on the shores of Lake Windermere, we have a beautiful Fine Dining restaurant and a modern British Bistro, and we are looking for a capable Breakfast Chef that wants to work in a luxury environment and can handle a busy high quality breakfast service of up to 70 covers at peak.
The Storrs Hall team is a family, and not only do you get to work in a stunning location but look at the extra benefits below;
- 28 days holiday including bank holidays
- Share of staff gratuities each month averaging £450 per month
- En suite staff accommodation available if required
- Uniform provided
- Homemade meals on duty
- Staff discounts, as well as friends and family discounts
- Employee assistance programme - with 24 hour helpline with experts in law, personal finance, family matters and mental health
- Training and development
- Annual anniversary bonus
- Pension scheme
- Staff parties and social events throughout the year
- Birthday gift
- Car parking on site
- Employee referral bonus
- Regular day shifts and no splits!
Main Responsibilities
- Setting up the kitchen prior to the restaurant’s opening for breakfast
- Preparing and prepping all breakfast items
- Cooking breakfast orders as they arrive in the kitchen
- Collaborating with the Head Chef on breakfast menu development
- Working closely with the food & beverage team
- Cleaning the kitchen before the restaurant closes
- Cleaning and sanitising their area with warm water and soap
- Wrapping unused items and storing them in proper areas at the end of a shift
- Ensuring all fridges are clean with products stored and labelled correctly
Key skills
We are looking for an individual who:
- Loves to cook quality food to a high standard and has strong Breakfast experience.
- Has experience working in a professional kitchen and has experience preparing quality food to order, in a timely manner.
- Has attention to detail.
- Has an organised approach to their work.
- Is able to anticipate guest needs wherever possible and react accordingly.
- Is able to manage stock levels and control wastage.
- Has excellent Food Hygiene and Allergen knowledge.
- Is a good team player, able to work with other departments to ensure a smooth and efficient dining experience for our guests.
All applicants must be eligible to live and work in the UK. You will be required to provide evidence of your eligibility to work as part of the recruitment process. We do not offer Visa Sponsorship
Job Types: Full-time, Permanent
Pay: £13.00-£14.00 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Ability to commute/relocate:
- Windermere LA23 3LG: reliably commute or plan to relocate before starting work (preferred)
Work authorisation:
- United Kingdom (preferred)
Work Location: In person
