We are looking for passionate, enthusiastic, and driven Sommeliers to join the team at Chef Adam Handling’s 1* Michelin restaurant - Frog.
Located in the heart of Covent Garden, London, the restaurant offers a seasonally changing tasting menu. The menu showcases Adam and the team’s distinctive cooking style, combining technical savvy with the freshest seasonal ingredients and exciting flavour pairings.
Frog is a place for innovation where the whole team works together to provide a memorable dining experience to our guests. The new Sommelier will work alongside our Senior Sommelier and Head Sommelier and our incredible front of house team to ensure that an incredibly high standard of wine service is upheld. Remember, the food will bring the guests into our restaurant but it's the service that will keep them coming back.
This is an amazing opportunity for an ambitious and determined Sommelier so, if you want to step into a fast-paced environment and be part of our Frog family, then apply now !
Job Types: Full-time, Permanent
Pay: £35,000.00-£40,000.00 per year
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
Work Location: In person