General Assistant & Breakfast Cook (Part-Time)
We're looking for a reliable and enthusiastic General Assistant & Breakfast Cook to join our team. This role focuses on preparing breakfast for our guests while also supporting reception, bar and restaurant service, and other hotel operations throughout the day and evening.
About Us
The Dolby Hotel Liverpool is an independently owned, 64-bedroom waterfront hotel located at Queen's Dock, just a short walk from the city centre, Albert Dock and the M&S Bank Arena. We pride ourselves on offering friendly service, great value and a welcoming atmosphere for both our guests and our team.
About the Role
As a General Assistant, you'll be a key member of our small, friendly team, helping to ensure our guests receive a warm welcome and enjoy an excellent stay. The role is ideal for someone with kitchen or hospitality experience, a strong work ethic, and a willingness to get involved in all aspects of hotel operations.
Key ResponsibilitiesBreakfast & Kitchen Duties
- Prepare and serve breakfast to a high standard.
- Assist with food preparation, stock rotation and kitchen cleaning.
- Help with light meal preparation and service in the restaurant and bar.
Reception & Guest Services
- Welcome guests and assist with check-in and check-out.
- Respond to guest enquiries in person, by telephone and online.
- Provide friendly and professional bar and restaurant service.
General Hotel Duties
- Maintain high standards of cleanliness and organisation in the kitchen, restaurant and public areas.
- Work alongside housekeeping and maintenance to ensure the hotel operates efficiently.
- Assist with evening shifts and other general hotel duties as required.
What We're Looking For
- Previous experience in a kitchen, catering or front-of-house role is desirable, but not essential, as full training will be provided.
- Reliable, punctual and able to work early morning starts (typically 6:30am or 7:30am).
- Flexible and willing to work a mixture of morning, evening and weekend shifts.
- Friendly, approachable and committed to providing excellent customer service.
- Able to work well both independently and as part of a team in a busy environment.
Hours & Pay
- Part-time: 15-20 hours per week.
- Pay: National Minimum Wage(age dependent).
What We Offer
- Paid holiday entitlement.
- Free on-site parking.
- Staff meals while on duty.
- Full training and ongoing support.
- Opportunities for development within our independently owned hotel.
- A friendly, supportive working environment.
Job Types: Part-time, Permanent
Pay: £10.85-£12.71 per hour
Benefits:
- Employee discount
- On-site parking
Application question(s):
- This role involves a good level of flexibility, so it may not be the best fit for students with very busy timetables.
Before applying, please make sure you’re happy with the following. We can only consider applications from candidates who meet these requirements:
1. You have good availability throughout the week, with no more than two midweek mornings unavailable.
2. You can comfortably commute to the hotel for 6:30am starts when needed.
3. You have some basic kitchen experience.
4. You are fluent in English, as strong communication skills are important for this role.
Please agree to confirm
Work Location: In person
