Chef
Job Type: Permanent (4 days per week + one weekend evening shift)
We're looking for a passionate and creative chef to join our friendly kitchen team at our unique off-grid venue.
If you enjoy cooking from scratch using quality ingredients and take pride in producing delicious, homemade food, we'd love to hear from you.
What you'll be doing:
- Cooking fresh dishes to order from our café and evening menus.
- Preparing and baking homemade breads.
- Creating dishes for our evening tapas menu.
- Cooking daily lunchtime specials.
- Making homemade desserts and cakes.
- Helping to ensure the smooth day-to-day running of the kitchen.
- Maintaining high standards of food hygiene, cleanliness and organisation.
- Working as part of a relaxed, supportive and enthusiastic team.
What we're looking for:
- Experience working in a busy professional kitchen.
- A passion for cooking from scratch.
- Creativity and attention to detail.
- The ability to work well under pressure while maintaining high standards.
- A positive attitude and team-focused approach.
- A good understanding of food hygiene and kitchen safety.
Hours:
4 days per week: 8:30am – 4:00pm
Plus either Friday or Saturday: 2:00pm – 10:00pm
Additional hours may be available during busy periods.
What we offer:
- Excellent hourly rate for the right candidate with a proven track record.
- Great monthly tips.
- A friendly, relaxed working environment.
- The opportunity to be creative and cook fresh, homemade food.
- A unique off-grid venue with a fantastic team and loyal customers.
- Staff discounts and opportunities for additional hours.
If you're looking for a role where you can be creative, work with a supportive team, and be part of something a little different, we'd love to hear from you.
Apply now with your CV and tell us a little about yourself and why you'd like to join our team.
Pay: £12.71-£16.00 per hour
Benefits:
- Company pension
- On-site parking
Work Location: In person
