Catering General Manager | Stroud, Gloucestershire | £46,000 | Mainly Monday–Friday
We have a fantastic opportunity for a passionate and dynamic Catering General Manager to lead a high-quality catering operation, with a strong focus on fresh, seasonal food and delivering an exceptional service experience.
What the role involves:
- Overseeing culinary operations across the site, ensuring consistently high standards of food preparation and presentation
- Leading, developing and training a team of 12
- Working closely with the Head Chef on menu planning, inventory management, cost control and customer satisfaction
- Taking a hands-on approach, including supporting in the kitchen when required
What we are looking for:
- An experienced Catering General Manager, ideally from a hotel or similar high-quality hospitality background
- A strong and confident leader with proven experience managing, training and developing a sizeable team
- Excellent customer-facing skills, with confidence engaging with key stakeholders
- A proven track record of continually improving standards
- A genuine passion for food, strong culinary knowledge and a keen eye for detail
- Good financial and budget awareness
- Strong understanding of compliance, including food safety and health and safety
- An approachable manner with a positive, can-do attitude
What’s on offer:
- Competitive salary with annual reviews
- Free on-site parking
- Career development opportunities
- Team events, awards and competitions throughout the year, recognising and rewarding great work
- Pension scheme, life insurance and company sick pay
- A strong work-life balance, with a predominantly Monday–Friday schedule of 40 hours per week
- Access to an Employee Assistance Programme offering mental health and financial support
- Please note, due to location, all applicants must be able to drive or have own transport
Interested? Apply today to find out more
Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
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